If you have a specific dietary requirement please get in touch so we can confirm which dishes are suitable for your needs. It should also be noted we are careful to avoid any cross-contamination to ensure any customers with allergies are safely catered to. Menu items are marked with the following letters to indicate those that may contain the ingredients listed.
C – Crustaceans / Shellfish | MU – Mustard |
CE – Celery | N – Nuts |
E – Eggs | P – Peanuts |
F – Fish | S – Soya |
G – Gluten, Cereals, Wheat | SD – Sulphur Dioxide |
L – Lupin | SE – Sesame Seeds |
M – Milk, Dairy, Lactose | X – Molluscs |